Thai Chaba

4 large battered coat with shredded coconut, delicately deep fried and served with sweet sauce.

Grilled marinated meat on the skewers and served with peanut sauce and cucumber salad.

Grilled marinated meat on the skewers and served with peanut sauce and cucumber salad.

Grilled marinated meat on the skewers and served with peanut sauce and cucumber salad.

Grilled marinated meat on the skewers and served with peanut sauce and cucumber salad.

Sweet crispy noodles with chicken and shrimp.

Ground chicken, mushroom, water chestnut, glass noodle stuffed in a boneless chicken wing and top with ground peanut cucumber and sweet sauce.

Shrimp rolls in thin egg noodles, delicately deep fried and served with sweet sauce.

Stuffed with vegetables and silver noodle, wrapped with rice paper wrap, delicately deep fried and served with sweet sauce.

Deep fried tofu served with sweet almond sauce.

Deep fried wontons stuffed with mashed potato. Served with sweet sauce.

Stuffed creamy delicious cream cheese, imitation crab and green onion, wrapped in a wonton skin and served with sweet sauce.

A nice light appetizer. Delicate thin rice paper wraps filled with chicken, shrimp, spring mixed, basil, rice vermicelli and bean sprout, served with homemade sauce.

Thin rice paper wraps, filled with spring mixed, basil, rice vermicelli, carrot and bean sprout. Served with homemade sauce.

Steamed dumpling filled with choice of ground chicken or vegetables. Served with ginger sauce.

Lightly battered deep fried calamari and served with sweet sauce.

Crispy chicken wings tossed with spicy and sweet chili sauce.

Fresh taste of munchie spices ground fish, deep fried and served with Thai sweet chili sauce and sliced cucumber.

A sampler appetizer platter with 2 crispy coconut shrimp, 2 golden fried shrimp, 2 crispy spring rolls, 2 crispy wontons and 2 crab Rangoon with sweet sauce.

Famous Thai hot and sour soup spiced with mushrooms, lemongrass, kaffir lime leaves with a hint of chilies and cilantro. Spicy.

Mild soup with light coconut milk with mushrooms, lemongrass, kaffir lime leaves, galangal root with a hint of chilies and cilantro. Spicy.

Wontons stuffed with pieces of shrimp in flavorful broth.

Daily fresh spinach in clear broth served with chicken or tofu.

Combination of lettuce with mixed spring, topped with sliced boiled egg, tomatoes, carrot, cucumber, onion and served with choice of dressing.

Slices of grilled beef, cucumber, tomatoes and onions tossed with a chili lime dressing and served with fresh vegetable.

Mixed green salad served with choice of dressing.

Shredded raw papaya mixed with green beans, tomatoes and sliced almonds tossed in chili lime dressing, served with fresh vegetables.

Choice of ground chicken, ground beef or tofu with onions, mint and roasted rice tossed in a chili lime sauce and served with fresh vegetables.

Ground chicken or tofu with ginger, onions and peanut tossed in a chili lime sauce served with fresh vegetables.

Grilled shrimp, onions, sweet spice, lemongrass and lime dressing. Served with fresh vegetables.

Yum yai. Combination of tomatoes, cucumber, onion, white meat chicken, shrimp and broiled egg tossed with light sweet sauce. Served with mixed green salad.

Yum woon sen. A combination of glass noodles, ground chicken and shrimp, onion and cilantro tossed with a chili lime dressing. Served with fresh green salad.

Tenderly boiled squid, onion and mint leaves tossed with a chili lime dressing and served with fresh vegetables.

Toss baby greens, cucumber and tomato top with crispy soft shell crab. Served with vinaigrette dressing.

Slowly grilled chunk of beef and served with fresh salad and Thai spicy tamarind sauce.

Lightly breaded fried jumbo shrimp topped with mom special fresh garlic pepper sauce.

Grilled marinated pork then char broiled , served with sticky rice,and spicy tamarind sauce

Breaded fried white fish fillet, served with choice of garlic, spicy sauce or sweet and sour sauce or steamed with our special ginger topping sauce.

A combination of seafood then stir fried with bell pepper and green onion in spicy ginger sauce.

Ayutthaya style (traditional) made with thin rice noodle authentically stir-fried with crab, egg, bean sprouts and chive topped with ground peanut.

Stir-fried duck meat fillet with bell peppers, onion, bamboo shoot, mushroom and basil in spicy sauce.

Stir-fried duck meat fillet with fresh sliced ginger, bell peppers, onion, carrot and mushrooms with light gravy brown sauce.

Deep-fried soft shell crab served with choice of garlic, spicy sauce or choice of curry sauce.

Stir-fried Black Mussel with Sweet Thai Chili plate ,Thai Chili ,Garlics and Basil.

Served with bell pepper, chili, garlic and sweet basil leaves. Spicy.

Fresh broccoli stir-fried with light brown sauce. Spicy.

Served with garlic black pepper sauce. Spicy.

Sliced meat sauteed with fresh sliced ginger, onions, carrot and mushrooms stir-fried with light gravy brown sauce. Spicy.

Asian eggplant, pumpkin, bell peppers and sweet basil stir-fried in a chili garlic sauce. Spicy.

Fresh green beans sauteed with red chili paste. Spicy.

Sauteed meat with pineapple, tomatoes, cucumber, bell pepper, carrot and onion with special sweet and sour sauce. Spicy

Stir-fried mixed vegetable in light brown sauce. Spicy.

Stir fried choice of meat with our creamy spice Thai peanut dressing on top of fresh spinach. Spicy.

Sauteed fresh green beans in rich garlic sauce

Stir fried with shrimp, chicken and shiitake mushroom in a light garlic sauce.

Sliced chicken sauteed with cashew nut, water chestnut and onion with sweet spicy chili paste.

Sliced beef sauteed with carrot, bell peppers and onions in soy gravy sauce.

Red Thai coconut milk curry with bamboo shoots, green beans, bell peppers and sweet basil leaves. Spicy.

Mild spicy green Thai coconut milk curry with eggplant, pumpkin, bell peppers and sweet basil leaves. Spicy.

Lightly sweet yellow Thai coconut milk curry with potatoes and carrots. Spicy.

Red herb thickness Thai coconut milk curry with red and green bell peppers. Spicy.

World famous curry, lightly spiced red Thai coconut milk curry with potato, peanut and onion. Spicy.

Sweet and spicy red Thai coconut milk curry with chunks of pineapple and red bell peppers. Spicy.

Fried rice with egg, onion and choice of ingredient.

Adventurous Thai fried rice with chili, sweet basil leaves with choice of ingredient.

Unique fried rice with shrimp chicken, pineapple, cashew nuts and raisin.

Fried rice with yellow curry powder, onion and chicken served with cucumber salad.

Fried rice with combination of chicken, beef and shrimp with egg, tomato, onion and green onions.

Fried rice with real crab meat, egg, tomatoes and green onion.

Slowly cooked jasmine rice with coconut milk and cashew nut.

The most famous Thai noodle, Ayutthaya style made with thin rice noodles authentically stir-fried with egg, bean sprouts, chive and dried tofu topped with ground peanut.

Egg noodles stir-fried with variety of fresh vegetables.

Egg noodles stir fried with bell pepper, Thai chili, onion, garlic and sweet basil sauce.

Flat rice noodle stir-fried with sweet soy sauce and broccoli.

Flat rice noodle stir fried with egg, bean sprouts, onion and lettuce, topped with ground peanut.

Flat rice noodle stir-fried with bell peppers, Thai chili, onion, garlic and sweet basil sauce.

Glass noodle stir fried with egg and mixed vegetables.

Flat rice noodle stir-fried and topped with broccoli and soy bean gravy sauce.

Flat rice noodle stir-fried topped with ground meat, onion chopped tomatoes, curry powder and gravy sauce.

Pan fried Indian style naan served with brown sugar and condensed milk.

Deep fried banana with coconut batter served with honey.

Seasonal